The Infamous Crowd Pleaser Cookies

If you follow me over on instagram you’ve seen me post these cookies – like a lot.
They are one of the first recipes I came up wit h and they are a hit with absolutely everybody who I’ve ever made them for.

They are:
VEGAN, GLUTEN FREE, REFINED SUGAR FREE, GRAIN FREE
Run, don’t walk, to make these!

INGREDIENTS:

  • * 2.5 cups almond flour
  • * ½ cup maple syrup (or lakanto maple syrup)
  • * ½ – 3/4 cup coconut sugar
  • * 1 tbsp apple sauce
  • * ½ tsp baking soda
  • * 1 tsp pure vanilla extract
  • * 1 tbsp chia seeds
  • * 1 Hu Dark Chocolate Cashew Butter Bar
  • * 1 cup nut (or seed) butter (I like cashew)
  • * salt flakes, for topping

DIRECTIONS:

STEP 1 : Combine all ingredients; extra points if you can refrigerate
dough for 30 mins before baking

STEP 2 : Roll into about 7 balls and flatten into patties about 1/3 inch
thick; place on cookie sheet

STEP 3 : Bake at 350 for 10-12 minutes or until starting to brown

STEP 4 : Add chocolate for 1 minute at the end

One of the great things about this recipe is that it doesn’t have to be precise!
I never actually measure anything out i just eyeball it and taste as I go. ENJOY the chewy gooeyness and tag me
tbfcrowdpleaser when you make them!

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