Powdered & Glazed Donuts

Are you team powdered donuts or glazed donuts?⁣ I can’t even tell you how many attempts and fails I had this week at making donut holes so I had to resort to my go-to life hack: pancake mix! I use it for baked goods when I’m feeling lazy or frustrated and that was me this morning. I’m still working on a super healthified low FODMAP version so stayed tuned – but for now, enjoy these easy peasy donut holes! ⁣


2 cups pancake mix (I used Birch Benders)⁣

1/2 ish cup water ⁣

Powdered sugar (I used Lakanto)⁣

A few tbsp milk of choice (I used hemp)⁣

Vanilla extract ⁣


Preheat oven to 350⁣

Mix pancake mix and water until JUST moist enough to hold together⁣

Roll into balls and arrange on a baking sheet; bake for about 10 minutes⁣

Remove, brush with water or milk, roll around in powdered sugar⁣

For glaze:

Combine about 3/4 cup powdered sugar with a few tbsp milk

Dip donut in glaze and let harden (which I was too impatient to do here)⁣

The Blonde Files Newsletter

Hits your inbox weekly with exclusive content you won’t see anywhere else. Don’t miss it!